Restaurant Manager
Tim Hortons
Moncton, NB, E1C 1E3
Full Time
Posted 4 days ago
Salary
$35,000 to $45,000 annually (To be negotiated)
Job Description
As a Restaurant Manager at Tim Hortons, you will be responsible for managing daily operations, ensuring customer satisfaction, and maintaining health and safety standards.
Key Responsibilities
- Balance cash and complete financial reports
- Organize and maintain inventory
- Ensure compliance with health and safety regulations
- Address customer complaints and concerns
- Plan and evaluate daily operations
- Supervise staff across various responsibilities.
Requirements
- First Aid Certificate
- Food Safety Certificate
- Valid driver's license and own vehicle
- Experience in a similar role is an asset
- Experience an asset
- No degree, certificate or diploma
- Early morning, Morning, Day, Evening, Night, Weekend, On call
- Job reference number RM - 2018
Benefits
- Health and dental benefits
- Life insurance
- Maternity and parental benefits
- Free parking available.
Qualifications
- Strong interpersonal and communication skills.
- Ability to work in a fast-paced environment.
- Attention to detail and organizational skills.
- Proficiency in electronic cash registers and MS Office.
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