Full Time
Canada
Posted 3 weeks ago

Tasks
Determine ways to adhere to work schedules
overseeing and coordinating the work of the staff members who prepare and portion food
Create a budget and cost projections.
Respond to consumer grievances or issues
Must be familiar with the culinary genres served at the institution to prepare and submit reports.
Make work schedules.

Job Features

Job Category

Supervisor Jobs

EmployerEmail

toryorkmarketjobs@gmail.com

Salary

4000CAD

JobForCountry

Canada

Experience

Less than Year

Education

Secondary High

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