Vacancy For Cook in Japan (Mizonokuchi Sta), we are seeking candidate having 2-3 years of experience in relevant field. Apply Now!
Responsibilities:
Duties include preparing meals, organizing ingredients & maintaining kitchen cleanliness:
- Prepare and cook restaurant meals
- Ensure food quality and presentation
- Maintain kitchen cleanliness and hygiene
- Follow food safety and sanitation standards
- Assist in kitchen inventory and ordering
Requirements:
Below are the job requirement for job:
- 2–3 years of cooking experience
- Experience in restaurant kitchens preferred
- Knowledge of food safety practices
- Team player with attention to detail
- Basic Japanese communication is a plus
How To Apply:
Interested candidates can submit their resumes via link below: