Seeking Restaurant Manager in Canada, we are hiring individual having minimum 3 years of experience in relevant field. Apply Now!
Responsibilities:
Duties include supervising staff, managing operations, ensuring customer satisfaction & maintaining quality standards:
- Analyze budget and boost profits
- Monitor revenues and labor cost
- Plan and organize daily operations
- Supervise, recruit, and train staff
- Adjust menu pricing and methods
Requirements:
Below are the job requirement for job:
- 3–5 years of experience
- High school graduation certificate
- Strong leadership skills
- Budgeting and staff management
- Knowledge of restaurant operations
- Valid work permit
How To Apply:
Interested candidates can submit their resumes via Email: sehmijr@gmail.com