Job Description
Restaurant Manager Position in Canada (Surrey, BC), we are looking for candidate having 2-3 years of experience in field. Apply Now!
Responsibilities:
Duties include overseeing daily operations, managing staff performance:
- Plan and manage daily operations
- Monitor budgets and control costs
- Supervise and train staff
- Ensure health and safety compliance
- Handle customer complaints professionally
Requirements:
Below are the job requirement for job:
- Secondary school graduation certificate
- 2–3 years restaurant experience
- Strong leadership and management skills
- Knowledge of food safety regulations
- Organized and customer-focused
How To Apply:
Interested candidates can submit their resumes via mail: #104- 15335 56th Ave Surrey, BC V3S 0X9
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