Job Description
Restaurant Cook Required in Japan (Mizonokuchi Sta), we are seeking individual having 1-2 years of experience. Apply Now!
Responsibilities:
Duties include preparing dishes, following recipes, managing kitchen prep & ensuring food quality:
- Prepare and cook meals
- Follow recipe standards
- Maintain kitchen hygiene
- Monitor food inventory
- Assist in food plating
Requirements:
Below are the job requirement for job:
- 1–2 years experience
- Basic culinary knowledge
- Fast-paced kitchen skills
- Teamwork and punctuality
- Japanese cuisine experience preferred
How To Apply:
Interested candidates can submit their resumes via link below:
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